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DESIGNED BY Frances Walsh 

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When broth is the business


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Creamy, cheesy and just sweet enough

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Who loves a make-ahead breakfast?

Beetroot, Goat's Cheese & Caramelised On

These puff pastry parcels are so good

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Take comfort in fried rice

Mushroom, Spinach & Ricotta Lasagne (3).

Melted cheese & carbs please

This Winter Vegetable Broth is easy to make and the perfect way to add more vegetables to your eveni...

October 29, 2019

This time of year calls for simple, tasty and warm breakfasts such as this creamy porridge with hone...

Taste the island of Ireland and discover a vibrant food scene in Kilkenny.

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Honest Project Recipes

A collection of vegetarian and plant based recipes with a focus on taste, wholefoods and simplicity.


Honest Project Blog

Musings, thoughts and ramblings... mostly on food, books and the everyday.

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